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Whole Meal Bread & Multi-Purpose Mix

Price: $6.99
:

 

Whole meal bread like you remember, with texture that can’t be beat! Click the image for nutrition facts and recipes!

Less than 20 ppm total gluten content
Trusted by Norwegian Celiacs for nearly 30 years!

Printable Recipes:
Whole Meal Bread Dinner Rolls
For baking bread, rolls and biscuits.

Nutrition Information


whole meal bread nutrition
NET WT 14.7 oz. (417g) Makes 1 loaf. Mix contains less than 20 ppm total gluten content, which is certified as safe for celiacs according to the European Union Codex Standard.


Ingredients SPECIALLY FORMULATED WHEAT STARCH*, BUCKWHEAT (WHOLE GRAIN AND FLOUR), PRECOOKED RICE FLOUR, GLUCOSE, BEET FIBER, POTATO FIBER, SESAME SEEDS, POTATO STARCH, STABILIZER (E464), SALT, RICE STARCH, VEGETABLE FAT (PALM OIL), RAISING AGENT (CALCIUM PHOSPHATE, SODIUM HYDROGEN CARBONATE), THICKENING AGENT (XANTHAN GUM).

*This specially formulated wheat starch contains less than 200 parts per million (0.02%) gluten, which is certified as safe for celiacs according to the European Union Codex Standard





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200 ppm gluten vs 20 ppm

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